Brackenridge Heights Country Club

Selections include:

Carving Stations

Carving Stations
(Minimum of 50 people)
All carving stations come with assorted rolls and condiments

Prime Rib of Beef – served with Horseradish Mousse
$9.95 per person

Peppered Tenderloin – served with Horseradish Mousse
$9.95 per person

Roasted Turkey Breast – served with Cranberry sauce
$5.95 per person

Smoked Bone-In Ham – served with Dijon sauce
$5.95 per person

Roast Pork Loin – served with Dijon sauce
$5.95 per person

Uniformed Attendant - $60.00

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Pasta Station
(Choice of three)

Penne Pomodoro

Rigatoni Siciliane (sweet sausage and mushrooms)

Linguini Alfredo with tomato cancasse and pine nuts

Penne with Fresh Basil Pesto

$8.95 per person

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Viennese Pastry Display

Assorted Pastries to include; Tarts, Squares, Éclairs, Canolli,
Cream Puffs and Tortes

$7.95 per person

These are sample packages. The LeMont at BHCC will be happy to
accommodate your specific taste and budget.